Dinner
Breakfast
Lunch
Brunch
Dessert
Wine
7215 COMMERCE ST • SPRINGFIELD, VA 22150
(703) 451-9495
OPEN 7 DAYS A WEEK | 10:00 AM - 9:30 PM
DINE IN • CARRY OUT
Pho 495 is all about providing delicious Vietnamese food while preparing it with the freshest and highest quality ingredients available and serving it in a fast courteous way. As the perfect place for all pho lovers, we hope to see you stop by soon. Please take a look at our menu and contact us with any reviews or concerns!
Customer convenience is our priority:
- We accept MasterCard and Visa credit cards on all
charges over $10.
- Free balloons are provided for all young children.
- Gift certificates are availiable at any price you
desire!
- WE CATER!
APPETIZERS
Goi Cuon•Fresh Summer Rolls
Vermicelli noodles, shrimp, lettuce, basil, and chives wrapped in rice paper and served with peanut sauce
3.50 (2 rolls) | 1.75 (1 roll)
Goi Cuon Chay•Vegetable Summer Rolls
Summer Rolls with tofu and mushrooms instead of shrimp
Bi Cuon•Shredded Pork Rolls
Vermicelli noodles, shredded pork and pork skin, lettuce, and mint wrapped in rice paper, served with fish sauce
Cha Gio•Spring Rolls
Crispy deep fried rolls with pork served with lettuce and fish sauce
Banh Mi Chien Tom•Shrimp Toast
Toasted bread with shrimp and shrimp paste
4.50 (2 rolls) | 2.35 (1 roll)
PHO • AUTHENTIC NOODLE SOUP
PHO 495's specialty is authentic Vietnamese noodle soup. Our pho is always made with the freshest and highest quality ingredients available. Each bowl contains natural flavorsome broth with rice noodles, cilantro, scallion onions, and onions and is served with fresh or steamed bean sprouts, hot pepper, slices of lime, and basil leaves. Pick from any of the topping choices to top your bowl with the finest choices of meat to enjoy a healthy and full meal.
TO LON – Large Bowl 6.75
TO NHO – Small Bowl 5.95
PLAIN NOODLES 5.75/5.25 Choice of chicken or beef broth
SIDE OF TOPPINGS 1.75
JUMBO ONION (in vinegar) 1.50
EXTRA SOUP 1.75
EXTRA NOODLES 1.75
Topping Choices
TAI* (eye-of-round steak) NAM VE DON (skirt flank)
CHIN (well-done brisket) GAN (soft tendon)
GAU (fat brisket) SACH (book tripe)
NAM (well-done flank) BO VIEN (beef meatball, extra 1.75)
CHEF'S SUGGESTIONS
1. TAI*, NAM, GAU, GAN, SACH (Combination)
Slices of eye-of-round steak, well-done flank, fat brisket, soft tendon, and book tripe
2. CHIN, NAM, GAU, GAN, SACH
Slices of well-done brisket, well-done flank, fat brisket, soft tendon, and book tripe
3. TAI*, CHIN, GAU, GAN, SACH
Slices of eye-of-round steak, well-done brisket, fat brisket, soft tendon, and book tripe
4. TAI*, CHIN, NAM, GAN, SACH
Slices of eye-of-round steak, well-done brisket, well-done flank, soft tendon, and book tripe
5. TAI*, NAM, GAN, SACH
Slices of eye-of-round steak, well-done flank, soft tendon, and book tripe
6. TAI*, NAM, GAN
Slices of eye-of-round steak, well-done flank, and soft tendon
7. TAI*, NAM, SACH
Slices of eye-of-round steak, well-done flank, and book tripe
8. NAM VE DON
Slices of well-done skirt flank
9. CHIN, NAM VE DON
Slices of well-done brisket and skirt flank
10. TAI*, GAU
Slices of eye-of-round steak and fat brisket
11. TAI*, NAM
Slices of eye-of-round steak and well-done flank
12. TAI*, CHIN
Slices of eye-of-round steak and well-done brisket
13. TAI*, GAN
Slices of eye-of-round steak andsoft tendon
14. TAI*, SACH
Slices of eye-of-round steak and book tripe
15. TAI*
Slices of eye-of-round steak
16. BO VIEN
Beef meatballs
*These items are served raw or undercooked. Consuimg raw or undercooked beef, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
SPECIAL PHO
17. PHO GA
Rice noodle soup with white or dark meat chicken
18. PHO RAU CAI
Rice noodle soup with tofu and vegetables
6.95 (Large bowl only)
19. PHO BO KHO
Beef stew with rice noodles
20. PHO DO BIEN
Seafood rice noodle soup with shrimp, squid, fish balls, and imitation crab
7.75 (Large bowl only)
GRILL
In addition to Pho, PHO 495 also offers special platters of grilled meat for all those times you are not in the mood for soup. Made fresh to order, pick your type of meat and platter to try a refreshing new side of Vietnamese cuisine.
Bun•Vermicelli Noodles
Our vermicelli noodles bowls are served with a healthy mix of vegetables (lettuce, bean sprouts, cucumber, and mint), topped with roasted peanuts and oiled scallion onions, and served with sweet and sour fish sauce. Pour the sauce into the bowl and mix everything up for a perfect fresh meal.
w/ 21. CHA GIO (spring rolls) 7.25
22. THIT NUONG (grilled pork) 7.25
23. GA NUONG (grilled chicken) 7.25
24. CHA GIO, THIT NUONG (grilled pork & spring rolls) 7.75
25. BI, THIT NUONG (grilled pork & shredded pork) 7.75
26. BO NUONG (grilled beef) 7.75
27. TOM NUONG (grilled shrimp) 8.45
Com•Rice
Our rice platters are served with a generous helping of steamed Jasmine rice and a side of lettuce, shredded pickled carrots, and cucumbers. Drizzle some sweet and sour fish sauce over everything for complete flavor.
w/ 28. GA NUONG CHANH (grilled lemon-marinated chicken) 7.25
29. THIT NUONG (grilled pork) 7.25
30. BO NUONG (grilled beef) 7.75
31. TOM NUONG (grilled shrimp) 8.45
32. SUON NUONG (grilled pork chops) 7.95
33. COM TAM BI, SUON 7.95
(special crushed rice with a combination of shredded pork and grilled pork chop )
34. COM TAM BI, SUON, CHA 8.45
(special crushed rice with a combination of shredded pork, grilled pork chop, and
Vietnamese meatloaf )
35. CHIM CUT (roasted quail) 9.95
Banh Hoi•Thin Rice Vermicelli Noodles
Our banh hoi platters focus on very thin rice noodles woven into bundles. Served with a side of fresh greens, create a lettuce wrap with the noodles, vegetables, and your choice of meat. Dip it all into sweet and sour fish sauce and enjoy!
w/ 41. GA NUONG (grilled chicken) 8.95
42. THIT NUONG (grilled pork) 8.95
43. BO NUONG (grilled beef) 9.75
44. TOM NUONG (grilled shrimp) 9.95
45. CHAO TOM (grilled shrimp paste over sugar canes) 10.95
SPECIAL DISHES
36. Goi Ga•Chicken Salad
Shredded chicken mixed with cabbage, mint, onions, and peanuts in vinegar sauce. Served with steamed rice and sweet and sour sauce. 6.75
37. Goi Ngo Sen•Lotus Shoots Salad
Shredded lotus shoots mixed with shrimp, mint, onions, and peanuts in vinegar sauce. Served with shrimp crackers and sweet and sour sauce.
8.45
38. Canh Ga Chien•Chicken Wings
Battered and marinated chicken wings fried to crispy perfection
6.95
39. Bo Luc Lac•Shaky Beef
Sauteed marinated cubes of beef on a bed of greens and tomato slices. Served with steamed rice.
12.95
DRINKS
Ca Phe
Special House Vietnamese Coffee (either black or with condensed milk, iced or hot)
Tra
Hot (free) or iced tea
Tra Da Chanh
Iced lemon tea
Da Chanh
Fresh lemonade
Chanh Muoi
Salty lemonade
Xi Muoi
Iced salty plum juice
Soda Chanh/Chanh Muoi/Xi Muoi
Fresh lemonade soda, salty lemonade soda, or salty plum soda
Sua Dau Nanh
Soybean milk
Nuoc Dua
Young coconut juice with coconut pieces
Nuoc Ngot/Soda
Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer
Water Bottle (DEER PARK)
Beer
Heinekin, Corona, 33 (Vietnamese Beer)
DESSERT DRINKS
Che Thai
Jackfruit, palm seeds, and jello in coconut milk
Che Ba Mau
Red beans, mung bean, and jello in syrup and coconut milk
Che Suong Xa Hot Luu
Pink jello and tapioca beads in syrup and coconut milk
Prices and items subject to change without notice.
Gallery
Directions
7215 Commerce St • Springfield, VA 22150
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Contact Us
Call us to order: 703-451-9495
Please note, there is a 0.50 charge per order for takeout.
Mail: pho495_gmail.com
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© Pho 495, Inc.
